Mustard-Crusted Potatoes

Mustard-Crusted Potatoes
Mustard-Crusted Potatoes
  • prep: 20 min
  • cook: 45 min
  • total: 1 hr 5 min
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  • servings:
  • Summary

    These potatoes are a great side dish to any meal!

    Ingredients

    • 1/3 cup olive oil
    • 1/3 cup Dijon mustard
    • 1/3 cup whole-grain mustard
    • Grated zest and juice of 2 lemons
    • 4 garlic cloves, minced
    • 6 Yukon Gold potatoes, peeled and quartered (about 6 cups)
    • Kosher salt
    • 1/2 fresh lemon, cut into wedges
    • Minced fresh flat-leaf parsley, for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 209 % Daily Value *
    • Total Fat: 0 g 0.58%
    • Saturated Fat: 0 g 0.35%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 11 mg 0.45%
    • Calcium: 30 mg 3.04%
    • Potassium: 823 mg 23.51%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.53%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 49 g %
    • Dietary Fiber: 4 g 14.5%
    • Sugar: 10 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.09%
    • Vitamin C 107.61%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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