• prep: 10 min
  • cook: 30 min
  • total: 40 min
Print Save
  • servings:
  • Summary

    Perfectly soft chocolate cake! Top with Chocolate Cream Cheese Frosting!

    Ingredients

    • 2 cups granulated sugar
    • 1 3/4 cups flour
    • 3/4 cup unsweetened cocoa powder
    • 1 1/2 teaspoons baking soda
    • 1 1/2 teaspoons baking powder
    • 1 teaspoon kosher salt
    • 2 eggs
    • 1 cup milk
    • 1/2 cup vegetable oil
    • 2 teaspoons vanilla
    • 1 cup very warm water

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 376 % Daily Value *
    • Total Fat: 13 g 20.42%
    • Saturated Fat: 3 g 13.14%
    • Trans Fat: 0 g %
    • Cholesterol: 2 mg 0.81%
    • Sodium: 488 mg 20.32%
    • Calcium: 56 mg 5.59%
    • Potassium: 167 mg 4.79%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.98%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 63 g %
    • Dietary Fiber: 3 g 11.8%
    • Sugar: 42 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.8%
    • Vitamin C 0%
    • Vitamin D 3.11%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE