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braised brisket with tzimmes and hard cider reduction sauce
  • prep: 20 min
  • cook: 160 hr
  • total: 160 hr 20 min
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  • servings:
  • Summary

    A special occasion meal, grass-fed beef brisket is slowly roasted in stock and hard cider before sweet potato, prunes and carrots are added to the mix. Once the meat is done and allowed to rest, pan juices combine with more hard cider and a reduced down to a fine, silky sauce.

    Ingredients

    • 2 to 3 tbsp grass-fed beef tallow
    • 4 to 5 lbs grass-fed beef brisket
    • 1 quart homemade beef stock
    • 1 pint hard cider
    • 6 large carrots, (peeled and chopped into bite-sized coins)
    • 3 large sweet potatoes or garnet yams, (peeled and chopped into bite-sized pieces)
    • 2 cups pitted prunes
    • 2 tbsp grass-fed beef tallow
    • 2 shallots, (peeled and thinly sliced)
    • pan juices from the brisket: and tzimmes
    • 1 additional cup hard cider

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 1290 % Daily Value *
    • Total Fat: 56 g 86.57%
    • Saturated Fat: 24 g 118.97%
    • Trans Fat: 4 g %
    • Cholesterol: 199 mg 66.46%
    • Sodium: 3214 mg 133.93%
    • Calcium: 194 mg 19.37%
    • Potassium: 749 mg 21.4%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.05%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 126 g %
    • Dietary Fiber: 5 g 20.93%
    • Sugar: 93 g
    • Protein: 66 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 752.88%
    • Vitamin C 333.07%
    • Vitamin D 0.09%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit7
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat8
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit4 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total9 oz-eq